Catering to All Senses: The Recipe for a Successful Sensory-Friendly Restaurant
Jungle Jim’s Goes Sensory-Friendly: Creating a Welcoming Space for All Diners Jungle Jim’s Restaurant, a beloved Miramichi institution, has always strived to provide a fun and friendly dining experience. But they recognized that for some patrons, especially those with autism and other sensory sensitivities, the restaurant environment contributes to sensory overload. As a result, they